XENYS ROSÉ

Rosé Wine

Monastrell

Characteristics

Wine made from Monastrell grapes, grown in cool areas at an altitude of 800 meters, in the Hoya Torres Valley.
Youthful, clean and brilliant wine with a pleasant acidity. Fresh and lively.

Wine making

The grapes are destemmed and the vinification process is carried out in stainless steel tanks for 15 days with a maximum temperature of 14ºC.

Serving Temperature 8ºC

Alcohol content: 13.0% by vol.

Denomination of Origin: Jumilla