XENYSEL JOVEN PIE FRANCO (EUROPEAN ROOT)

Young Red Wine

Vine: 100% Monastrell European Root

Characteristics of the vineyards and organoleptics features

Young wine elaborated with grapes from old Monastrell Pie Franco vineyards.

Intense red cheerry colour, strong in nose, clean and complex with mature fruity flavour.

Elaborating process and aging

The grapes are destemmed and the vinification process is carried out in stainless steel tanks for 15 days with a maximum temperature of 26ºC. When the maceration-fermentation process is completed, the wine passes to bottles where a natural ageing takes place.

Serving Temperature 18ºC

Alcohol content: 14.50% by vol.

Denomination of Origin: Jumilla